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New Year Clock Cake
: Culinary Recipes of: Desserts:Culinary Recipes of: Russian Federation
9 oz butter 8 oz powdered sugar 3 ea yolks 3 oz melted chocolate 9 oz fruit jelly 1 lb shortbread 3 tbsp cognac 3 ea egg wh ... View more »
Russian Eggplant
: Culinary Recipes of: Typical dishes:Culinary Recipes of: Russian Federation
9 oz butter 8 oz powdered sugar 3 ea yolks 3 oz melted chocolate 9 oz fruit jelly 1 lb shortbread 3 tbsp cognac 3 ea egg wh ... View more »
Pancakes With Caviar
: Culinary Recipes of: Seafood:Culinary Recipes of: Russian Federation
9 oz butter 8 oz powdered sugar 3 ea yolks 3 oz melted chocolate 9 oz fruit jelly 1 lb shortbread 3 tbsp cognac 3 ea egg wh ... View more »
Buzhenina - Slow-baked Fresh Ham
: Culinary Recipes of: Meat:Culinary Recipes of: Russian Federation
9 oz butter 8 oz powdered sugar 3 ea yolks 3 oz melted chocolate 9 oz fruit jelly 1 lb shortbread 3 tbsp cognac 3 ea egg wh ... View more »
Almond Kulich
: Culinary Recipes of: Snack's:Culinary Recipes of: Russian Federation
9 oz butter 8 oz powdered sugar 3 ea yolks 3 oz melted chocolate 9 oz fruit jelly 1 lb shortbread 3 tbsp cognac 3 ea egg wh ... View more »
Meat in a Cheese Crust
: Culinary Recipes of: Meat:Culinary Recipes of: Russian Federation
9 oz butter 8 oz powdered sugar 3 ea yolks 3 oz melted chocolate 9 oz fruit jelly 1 lb shortbread 3 tbsp cognac 3 ea egg wh ... View more »
Huitres Aux Pommes Embeurrees et Parfumees au Calvados
: Culinary Recipes of: Fish:Culinary Recipes of: França
9 oz butter 8 oz powdered sugar 3 ea yolks 3 oz melted chocolate 9 oz fruit jelly 1 lb shortbread 3 tbsp cognac 3 ea egg wh ... View more »
Confit de Fruits Jaunes au Miel, Sorbet Pêche et Madeleines
: Culinary Recipes of: Desserts:Culinary Recipes of: France
9 oz butter 8 oz powdered sugar 3 ea yolks 3 oz melted chocolate 9 oz fruit jelly 1 lb shortbread 3 tbsp cognac 3 ea egg wh ... View more »
Cake au Saumon et au Poireau
: Culinary Recipes of: Desserts:Culinary Recipes of: França
9 oz butter 8 oz powdered sugar 3 ea yolks 3 oz melted chocolate 9 oz fruit jelly 1 lb shortbread 3 tbsp cognac 3 ea egg wh ... View more »
Tornedó à Lord
: Culinary Recipes of: Meat:Culinary Recipes of: France
9 oz butter 8 oz powdered sugar 3 ea yolks 3 oz melted chocolate 9 oz fruit jelly 1 lb shortbread 3 tbsp cognac 3 ea egg wh ... View more »
Cheese Soufflé
: Culinary Recipes of: Entries:Culinary Recipes of: França
9 oz butter 8 oz powdered sugar 3 ea yolks 3 oz melted chocolate 9 oz fruit jelly 1 lb shortbread 3 tbsp cognac 3 ea egg wh ... View more »
Carbonade de Boeuf
: Culinary Recipes of: Meat:Culinary Recipes of: França
9 oz butter 8 oz powdered sugar 3 ea yolks 3 oz melted chocolate 9 oz fruit jelly 1 lb shortbread 3 tbsp cognac 3 ea egg wh ... View more »