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Prawns from the coast side cooked in water and salt, Prawns with garlic (ajillo), Codfish salad with chickpeas, Bulhão Pato clams, Grilled Tiger Shrimp, Octopus feijoada (beans stew) , Lobster patties, Vilanculos oysters, Codfish cake, Codfish Pataniscas, Octopus salad,
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