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Small Cuttlefish à Algarvia, Fried Cuttlefish, Prawns from the coast side cooked in water and salt, Pudding Flan, Oysters algarvian style, Bulhão Pato clams, Grilled squid, Bean stew with whelks, Little squids Algarvian style, Razor clams (Bulhão Pato), Algarve-style snails, Sautéed prawns with garlic, Fried cuttlefish with ink Algarve-style, Razor clams rice,
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